With her own line, she incorporates her vision of sustainably produced delicacies and
follows her great passion for gardening. Ricarda has grown many types of vegetables herself and therefore knows what is important. For the Farnkost products, the top chefs from Farnbacher’s team use fresh and seasonal products – mostly from the region, and some grow in her own garden.
With know-how, creativity and lots of love, vegetables, fruit, and berries are processed into delicious syrups, sauces, and other dishes. All products are manufactured in the most environmentally friendly way possible.
Service: If you are interested in our products as give-aways, gift boxes or you would like to integrate products in catering, do not hesitate to contact us Orders: From 100 portions possible Delivery time: On request Photocredit: Florian Kottlewski